

Adithi Millets Barnyard Millet Vermicelli is made with 33% Barnyard Millet Flour and 67% Whole Wheat Flour, offering a convenient way to include traditional Barnyard Millet in everyday meals.
The packaging highlights the product as High in Fibre, Nutritious & Tasty and 100% Natural, with No Maida, No Baking Powder, No Artificial Colours or Flavours.
It can be prepared with vegetables, herbs, spices, peanuts, paneer, lemon or coconut, making it suitable for breakfast, lunch, snacks and light dinners.
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Estimated delivered time is 7 Days.
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Enjoy the wholesome goodness of Barnyard Millet in a convenient and versatile form with Adithi Millets Barnyard Millet Vermicelli. Made with 33% Barnyard Millet Flour and 67% Whole Wheat Flour, this vermicelli is a delicious choice for preparing a variety of everyday meals.
The product combines traditional Barnyard Millet (Sanwa) with whole wheat flour to create an easy-to-cook vermicelli that can be enjoyed for breakfast, lunch, evening snacks or light dinners. Its versatile format allows you to add vegetables, herbs, spices, peanuts and other favourite ingredients according to your taste.
The packaging highlights the product as “High in Fibre, Nutritious & Tasty” and is made with No Maida or Baking Powder and No Artificial Colours or Flavours. It is also labelled 100% Natural, making it a convenient millet-based option for everyday cooking.
The key ingredient is Barnyard Millet Flour (33%), combined with 67% Whole Wheat Flour. Barnyard Millet is a traditional grain that can be incorporated into a variety of Indian-style meals.
This vermicelli makes it easy to enjoy Barnyard Millet in familiar recipes without complicated preparation. Simply customize it with your choice of vegetables, spices, herbs, lemon, coconut or peanuts.
Barnyard Millet Vermicelli Upma
Vegetable Barnyard Millet Vermicelli
Masala Barnyard Millet Vermicelli
Mixed Vegetable Vermicelli
Lemon Millet Vermicelli
Tomato & Vegetable Vermicelli
Coconut & Curry Leaf Vermicelli
Peanut & Vegetable Vermicelli
Paneer Millet Vermicelli
Sprouts & Vegetable Vermicelli
Made with 33% Barnyard Millet Flour
Contains 67% Whole Wheat Flour
Made with traditional Barnyard Millet
High in Fibre as stated on packaging
Nutritious & Tasty
100% Natural as stated on packaging
No Maida
No Baking Powder
No Artificial Colours
No Artificial Flavours
Vegetarian-friendly
Easy and convenient to prepare
Suitable for everyday cooking
Versatile for different recipes
Quick breakfasts
Easy lunches
Light dinners
Evening snacks
Office meals
Hostel meals
Family meals
Millet-based meal preferences
Convenient everyday cooking
Barnyard Millet Flour (33%) and Whole Wheat Flour (67%).
Allergen Declaration: Contains wheat. Packed in a facility that also handles nuts, soya and seeds.
According to the product packaging, per 100 g:
Energy: 359.50 kcal
Protein: 10.25 g
Carbohydrates: 72.54 g
Dietary Fibre: 7.35 g
Total Sugar: 5.25 g
Added Sugar: 0.00 g
Total Fat: 0.65 g
Saturated Fat: 0.12 g
Trans Fat: 0.00 g
Cholesterol: 0.00 mg
Calcium: 32.58 mg
Iron: 5.74 mg
Store in a cool and dry place, away from direct sunlight, heat and moisture. Keep the pack properly sealed after opening to maintain freshness and product quality.

Questions
Everything you need to know
Adithi Millets is a wholesome food brand offering traditional millet grains, millet rice, millet pasta, cookies, and other healthy food products designed for everyday meals.
Many of our millet grain products are naturally gluten-free. However, customers with severe gluten allergies should always check the individual product packaging for the latest ingredient and allergen information.
Adithi Millets offers a variety of traditional grains, including Foxtail, Little, Kodo, Barnyard, Browntop, Proso Millet, and other millet-based products.
Yes. Many Adithi Millets grains can be prepared as a rice alternative and served with dal, vegetables, curries, sambar, or other everyday dishes.
Unopened bottles may be returned within 30 days for a full refund. If you are unsatisfied after opening, contact us and we will find a resolution.
Many millet products can be included in family meals, but suitability depends on the individual product, ingredients, age, and dietary requirements. Always check the product ingredients before serving children.
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