



Adithi Millets Finger Millet Pasta is a millet-based pasta made with 40% Finger Millet Flour and 50% Whole Wheat Flour, combined with besan gram flour and cluster bean powder. It offers a convenient, flavourful and fibre-rich option for everyday meals.
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Enjoy a wholesome and flavourful twist on everyday pasta with Adithi Millets Finger Millet Pasta. Made with 40% Finger Millet Flour and 50% Whole Wheat Flour, along with besan gram flour and cluster bean powder, this pasta brings the goodness of traditional millet-based ingredients into a convenient and delicious meal.
Finger millet, also known as Ragi, gives the pasta its distinctive grain-based character, while whole wheat flour provides a familiar pasta texture. The product is highlighted as High in Fibre, Nutritious & Tasty, making it a convenient choice for families looking to include millet-based foods in their everyday meals.
The pasta is prepared without Maida, baking powder, artificial colours or artificial flavours. It is paired with a flavourful Indian-style masala blend containing aromatic spices such as coriander, red chilli, onion, garlic, ginger, cumin, turmeric, curry leaves, fennel, black pepper, cassia, bay leaves, fenugreek, star anise, clove and nutmeg.
Easy to prepare and versatile to serve, Adithi Millets Finger Millet Pasta can be enjoyed with vegetables, paneer, cheese, sauces or your favourite toppings. It is suitable for breakfast, lunch, dinner, evening snacks or quick family meals.
Adithi Millets Finger Millet Pasta combines traditional Finger Millet (Ragi) with whole wheat flour to create a convenient pasta option for modern households. With 40% finger millet flour and 50% whole wheat flour, the pasta offers a delicious way to enjoy a familiar pasta dish while incorporating millet-based ingredients into your meals.
The accompanying masala contains a carefully selected combination of traditional Indian spices, including coriander seeds powder, red chilli powder, onion powder, garlic powder, ginger powder, cumin, turmeric, curry leaves, fennel seeds, black pepper, cassia, bay leaves, fenugreek, star aniseed, clove and nutmeg. It also contains iodized salt, unrefined cane sugar and acidity regulator INS 330.
The pasta can be prepared as a simple masala pasta or combined with vegetables, paneer, cheese, sweet corn and other ingredients to create a more customised meal.
Pasta: Finger Millet Flour (40%), Whole Wheat Flour (50%), Besan Gram Flour, Cluster Bean Powder and Iodized Salt.
Masala: Mixed Spices (49.59%) including Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay Leaves, Fenugreek, Star Aniseed, Clove and Nutmeg, along with Iodized Salt, Unrefined Cane Sugar and Acidity Regulator (INS 330).
Allergen Declaration: Contains wheat. Packed in a facility that also handles nuts, soya and seeds.
Store the unopened pack in a cool, dry place away from direct sunlight, heat and moisture. After opening, keep the product properly sealed to maintain freshness and quality.

Questions
Everything you need to know
Adithi Millets is a wholesome food brand offering traditional millet grains, millet rice, millet pasta, cookies, and other healthy food products designed for everyday meals.
Many of our millet grain products are naturally gluten-free. However, customers with severe gluten allergies should always check the individual product packaging for the latest ingredient and allergen information.
Adithi Millets offers a variety of traditional grains, including Foxtail, Little, Kodo, Barnyard, Browntop, Proso Millet, and other millet-based products.
Yes. Many Adithi Millets grains can be prepared as a rice alternative and served with dal, vegetables, curries, sambar, or other everyday dishes.
Unopened bottles may be returned within 30 days for a full refund. If you are unsatisfied after opening, contact us and we will find a resolution.
Many millet products can be included in family meals, but suitability depends on the individual product, ingredients, age, and dietary requirements. Always check the product ingredients before serving children.
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