Foxtail Millet Noodles

Enjoy a wholesome and flavourful twist on everyday noodles with Adithi Millets Foxtail Millet Noodles. Made with 33% Foxtail Millet Flour and 61.5% Whole Wheat Flour, these noodles are created for consumers who want to include traditional millet-based ingredients in convenient everyday meals.

The noodles are prepared without Maida, baking powder, artificial colours or artificial flavours, while the accompanying masala blend adds a delicious Indian-style taste. Foxtail millet gives the noodles a distinctive grain-based character, making them a convenient choice for quick breakfasts, lunches, evening snacks or light dinners.

With their easy preparation and versatile flavour, these noodles can be enjoyed on their own or combined with vegetables, paneer, sprouts and other favourite ingredients for a satisfying meal.

🌾 Key Features

• Made with Foxtail Millet Flour

• Contains 33% Foxtail Millet Flour

• Made with 61.5% Whole Wheat Flour

• Contains 5% Cluster Bean Powder

• No Maida

• No Baking Powder

• No Artificial Colours

• No Artificial Flavours

• High in Fibre as stated on the packaging

• Nutritious and tasty

• Includes a flavourful Indian spice masala

• Convenient and easy to prepare

• Vegetarian product

• Suitable for everyday meals and quick snacks

🍜 Product Overview

Adithi Millets Foxtail Millet Noodles combine the goodness of Foxtail Millet with whole wheat flour to create a convenient noodle option for modern households. The noodles contain foxtail millet flour, whole wheat flour and cluster bean powder, while the accompanying masala provides a rich blend of traditional Indian spices.

The masala contains spices such as coriander seeds, red chilli, onion, garlic, ginger, cumin, turmeric, curry leaves, fennel, black pepper, cassia, bay leaves, fenugreek, star anise, clove and nutmeg. Iodized salt, unrefined cane sugar and an acidity regulator are also included in the masala.

The noodles can be prepared as a simple bowl of masala noodles or customised with vegetables and other toppings. Their versatile nature makes them suitable for quick meals when you want something convenient and different from regular noodles.

🥕 Recipe Ideas

• Classic Foxtail Millet Masala Noodles

• Vegetable Foxtail Millet Noodles

• Stir-Fried Millet Noodles

• Paneer Millet Noodles

• Spicy Masala Noodles

• Garlic & Vegetable Noodles

• Sprouted Vegetable Noodles

• Schezwan-Style Millet Noodles

• Corn & Capsicum Millet Noodles

• Indo-Chinese Style Millet Noodles

• Mixed Vegetable Noodle Bowl

• Kids' Vegetable Millet Noodles

🌿 Suitable For

• Families seeking millet-based food options

• Vegetarian consumers

• Quick breakfast preparation

• Lunch and dinner

• Evening snacks

• Busy weekday meals

• Consumers interested in traditional grains

• Anyone looking for noodles made without Maida

• Consumers looking for convenient millet-based meal options

🧾 Ingredients

Noodles: Foxtail Millet Flour (33%), Whole Wheat Flour (61.5%), Cluster Bean Powder (5%) and Iodized Salt.

Masala: Mixed Spices (49.59%) including Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay Leaves, Fenugreek, Star Aniseed, Clove and Nutmeg, along with Iodized Salt, Unrefined Cane Sugar and Acidity Regulator (INS 330).

Allergen Declaration: Contains wheat. Packed in a facility that also handles nuts, soya and seeds.

📦 Storage & Shelf Life

Store the unopened pack in a cool, dry place away from direct sunlight, heat and moisture. After opening, keep the product properly sealed to maintain freshness and quality.