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The packaging highlights the noodles as High in Fibre, Nutritious & Tasty, with No Maida or Baking Powder and No Artificial Colours or Flavours. Easy to prepare and versatile to customize with vegetables, paneer, sprouts or other preferred ingredients, they are suitable for quick breakfasts, lunches, snacks and dinners.
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Enjoy kodo millet in a familiar favourite. Adithi Millets Kodo Millet Noodles bring together kodo millet flour, whole wheat and Indian masala for a savoury bowl you can make your own.
Prepared using wood fire, then sun-dried in a clean environment. No maida. Masala included.
Our noodles are prepared using wood fire before being sun-dried in a clean environment. This traditional process is part of the care that goes into Adithi Millets noodles, bringing a story of patient preparation to your everyday bowl.
Enjoy the included masala with carrots, beans and capsicum, or toss in paneer and spring onions. The blend of coriander, cumin, ginger, garlic and other Indian spices brings savoury flavour to lunch, dinner or an evening snack.
Noodles: Grain blend (95%) (kodo millet flour and whole wheat flour), cluster bean powder and iodized salt.
Masala: Mixed spices (49.59%) (Coriander seeds powder, red chilli powder, onion powder, garlic powder, ginger powder, cumin, turmeric, curry leaves, fennel seeds, black pepper, cassia, bay leaves, fenugreek, star anise, clove and nutmeg), iodized salt, unrefined cane sugar and acidity regulator (INS 330).
Contains wheat (gluten). Packed in a facility that also handles nuts, soya and seeds.
Cook thoroughly according to the instructions on your pack. Add the included masala as directed and combine with your favourite cooked vegetables or toppings. Serve hot.
Store in a cool, dry place away from sunlight, heat and moisture. After opening, reseal tightly or transfer unused dry noodles to an airtight container. Use clean, dry utensils. Follow the best-before date printed on your pack.
How are these noodles prepared?
Wood fire is used during preparation, followed by sun-drying in a clean environment. The noodles still need cooking at home.
Do they contain maida?
No. They are made with millet and whole wheat flour.
Are they gluten-free?
No. They contain wheat.
Is masala included?
Yes, an Indian spice masala is included.
Questions
Everything you need to know
Adithi Millets is a wholesome food brand offering traditional millet grains, millet rice, millet pasta, cookies, and other healthy food products designed for everyday meals.
Many of our millet grain products are naturally gluten-free. However, customers with severe gluten allergies should always check the individual product packaging for the latest ingredient and allergen information.
Adithi Millets offers a variety of traditional grains, including Foxtail, Little, Kodo, Barnyard, Browntop, Proso Millet, and other millet-based products.
Yes. Many Adithi Millets grains can be prepared as a rice alternative and served with dal, vegetables, curries, sambar, or other everyday dishes.
Unopened bottles may be returned within 30 days for a full refund. If you are unsatisfied after opening, contact us and we will find a resolution.
Many millet products can be included in family meals, but suitability depends on the individual product, ingredients, age, and dietary requirements. Always check the product ingredients before serving children.
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