Little Millet Rice (Kutki / Samalu) – 450g

Little Millet Rice (Kutki / Samalu) – 450g

New to Millets? Start Little.If rice is part of your everyday meals, Little Millet is an easy...
Vendor: Adithi Millets
Availability: In stock
Product type: rice
Rs. 179.00
Rs. 179.00
Please hurry! Only 29 left in stock
weight: 450 g
Subtotal: Rs. 179.00
Product Overview +

New to Millets? Start Little. If rice is part of your everyday meals, Little Millet is an easy place to begin exploring millets. Its small grains and mild taste work well in familiar rice-style dishes. Little Millet (Panicum sumatrense), known as Samalu in Telugu, Kutki in Hindi, Samai in Tamil, Same in Kannada and Sava in Marathi, is a traditional Indian Shree Anna grain. This 450g pack brings grain variety to your everyday meals.

Key Features +

Mild taste that pairs well with dal, vegetables and curries.
Versatile grain for breakfast, lunch or dinner.
A practical introduction to millet-based cooking.
Convenient 450g pack for your everyday pantry.

Ingredients +
Suitable For +

People trying millets for the first time.
Families adding grain variety to everyday meals.
Home cooks exploring alternatives for rice-style dishes.
Upwas or Vrat meals where your family or religious tradition permits Little Millet.

Recipes Ideas +

Serve cooked Little Millet with dal or sambar, or use it to prepare curd millet, khichdi, pongal, pulao and upma. Start with a dish you already enjoy and make Little Millet the grain at its centre.

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Little Millet Rice (Kutki / Samalu) – 450g

Little Millet Rice (Kutki / Samalu) – 450g

Rs. 179.00
Little Millet Rice (Kutki / Samalu) – 450g

Little Millet Rice (Kutki / Samalu) – 450g

Rs. 179.00
weight: 450 g
Description
Description
x

New to Millets? Start Little.

If rice is part of your everyday meals, Little Millet is an easy place to begin exploring millets. Its small grains and mild taste work well with familiar dishes—from a simple bowl with dal to vegetable pulao or comforting curd millet.

Known as Samalu in Telugu, Kutki in Hindi, Samai in Tamil, Same in Kannada and Sava in Marathi, Little Millet brings variety to your plate without asking you to change your entire menu.

There is something beautiful about the Indian tradition of Upavasa.

On fasting days, the everyday plate changes. Familiar staples are set aside, meals become simpler, and certain traditional foods find their way back into the kitchen.

In some regional food traditions, Little Millet — Samalu, Samai, Kutki — has been part of such simple fasting meals.

Use Little Millet for Upwas or Vrat meals where your family or religious practice permits this grain. Fasting and Ekadashi food customs vary by region, community and family.

Questions

Everything you need to know


  • Adithi Millets is a wholesome food brand offering traditional millet grains, millet rice, millet pasta, cookies, and other healthy food products designed for everyday meals.

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