Little Millet Vermicelli

Adithi Millets Little Millet Vermicelli 

Enjoy a wholesome and convenient meal with Adithi Millets Little Millet Vermicelli, made with a combination of 33% Little Millet Flour and 67% Whole Wheat Flour. This vermicelli brings the traditional goodness of Little Millet into an easy-to-prepare format that can be enjoyed for breakfast, lunch, dinner or as a light evening meal.

The product is highlighted as “High in Fibre, Nutritious & Tasty” and “100% Natural” on the packaging. It is made without Maida, Baking Powder, Artificial Colours or Artificial Flavours, making it a simple millet-based option for everyday cooking.

Its fine, versatile texture makes it suitable for both savoury and sweet preparations. Prepare it with vegetables and spices for a delicious upma, toss it with seasoning for a quick vermicelli dish, or use it in traditional sweet recipes.

🌾 Key Features

• Made with Little Millet Flour
• Contains 33% Little Millet Flour
• Contains 67% Whole Wheat Flour
• High in Fibre as stated on packaging
• Nutritious & Tasty
• 100% Natural as stated on packaging
• No Maida
• No Baking Powder
• No Artificial Colours
• No Artificial Flavours
• Made with traditional millet ingredients
• Convenient and easy to prepare
• Versatile for sweet and savoury recipes
• Suitable for breakfast, lunch and dinner
• Vegetarian product

🍜 Product Overview

Adithi Millets Little Millet Vermicelli combines the traditional grain goodness of Little Millet with whole wheat flour to create a convenient and versatile vermicelli product. With 33% Little Millet Flour, it offers a simple way to incorporate millet into everyday meals.

The vermicelli can be prepared in numerous ways, from a classic vegetable vermicelli upma to savoury stir-fried dishes and sweet preparations. Its convenient format makes it suitable for busy mornings as well as family meals.

🥕 Recipe Ideas

• Little Millet Vegetable Upma
• Little Millet Vermicelli Upma
• Vegetable Vermicelli
• Mixed Vegetable Millet Vermicelli
• Lemon Vermicelli
• Tomato Vermicelli
• Coconut Vermicelli
• Masala Vermicelli
• Stir-Fried Millet Vermicelli
• Vermicelli Kheer
• Sweet Millet Vermicelli
• Curd Vermicelli
• Peas & Carrot Vermicelli
• Paneer Vegetable Vermicelli

🌿 Suitable For

• Healthy breakfast preparations
• Quick weekday meals
• Family meals
• Vegetarian consumers
• Millet-food enthusiasts
• Traditional Indian recipes
• Lunch and dinner
• Evening snacks
• Kids' meal preparations
• Sweet vermicelli recipes
• Consumers looking for Maida-free vermicelli options

🧾 Ingredients

Little Millet Flour (33%) and Whole Wheat Flour (67%).

Allergen Declaration: Contains wheat. Packed in a facility that also handles nuts, soya and seeds.

📊 Nutritional Information

According to the packaging, approximate nutritional values per 100 g include:

• Energy: 365.87 kcal
• Protein: 11.35 g
• Carbohydrate: 78.96 g
• Total Sugar: 5.35 g
• Added Sugar: 0 g
• Total Fat: 0.71 g
• Dietary Fibre: 8.07 g
• Calcium: 35.14 mg
• Iron: 5.24 mg

📦 Storage & Shelf Life

Store in a cool and dry place, away from direct sunlight, heat and moisture. After opening, keep the pack properly sealed to maintain freshness and product quality.