Sorghum Millet Cookies

Experience the delicious goodness of traditional millet with Adithi Millets Sorghum Millet Cookies, a crunchy and flavourful snack made with a 60% grain blend of Sorghum Flour and Whole Wheat Flour. These cookies combine the wholesome character of sorghum millet with the familiar taste and crisp texture of a classic cookie.

Made with Natural Jaggery, vegetable oils, cinnamon and iodized salt, these cookies offer a naturally enjoyable sweetness and a pleasant aromatic flavour. The packaging highlights them as High in Fibre, Nutritious & Tasty, making them a convenient choice for everyday snacking.

With no maida, no baking powder and no artificial colours or flavours, these ready-to-eat cookies are ideal for tea-time, coffee breaks, family snacking, travel and other everyday occasions.

🌾 Key Features

• Made with Sorghum Flour & Whole Wheat Flour
• 60% grain blend
• Made with Natural Jaggery (20%)
• High in Fibre as stated on the packaging
• Nutritious and tasty
• No Maida
• No Baking Powder
• No Artificial Colours
• No Artificial Flavours
• Contains Cinnamon for a pleasant aromatic taste
• Made with vegetable oils including Palm & Sesame Oils
• Crunchy and crisp cookie texture
• Ready-to-eat snack
• Vegetarian-friendly
• Suitable for everyday snacking

🍪 A Delicious Sorghum Millet Snack

Adithi Millets Sorghum Millet Cookies bring the traditional goodness of sorghum into a convenient and enjoyable cookie format. The 60% grain blend of Sorghum Flour and Whole Wheat Flour gives the cookies their distinctive grain-based character, while natural jaggery provides sweetness.

The addition of cinnamon gives the cookies a warm, aromatic note that complements their crunchy texture. Enjoy them straight from the pack or pair them with your favourite beverage.

🌿 Made with Sorghum & Whole Wheat

Sorghum, also known as Jowar, is a traditional grain enjoyed in many parts of India. These cookies offer a convenient way to include sorghum-based foods in your everyday snack routine.

The product uses a 60% grain blend consisting of Sorghum Flour and Whole Wheat Flour, creating a familiar cookie experience while incorporating traditional grains into the recipe.

🍯 Made with Natural Jaggery

The cookies contain Natural Jaggery (20%), which provides their characteristic sweetness. The recipe is complemented by vegetable oils, cinnamon and iodized salt to create a balanced and enjoyable flavour.

The front packaging also highlights “No Added White Sugar – Made with Jaggery.”

🌱 No Maida, Baking Powder or Artificial Flavours

The product packaging specifically highlights:

• No Maida
• No Baking Powder
• No Artificial Colours
• No Artificial Flavours

This makes the cookies a convenient option for consumers who are looking for a millet-based snack made without these ingredients.

☕ Perfect for Tea-Time & Everyday Snacking

The crisp texture and pleasant cinnamon flavour make these cookies an enjoyable companion for your favourite beverages.

Enjoy them:

• With Tea
• With Coffee
• With Milk
• As a Morning Snack
• During Evening Tea-Time
• Between Meals
• At Home
• At Work or School
• While Travelling

Simply open the pack and enjoy—no preparation or cooking is required.

🎒 Convenient for Home, Office & Travel

These ready-to-eat cookies are easy to keep in your pantry, office snack drawer or travel bag. Their convenient format makes them suitable for quick snack breaks whenever you want something crunchy and satisfying.

👨👩👧👦 A Convenient Family Snack

Whether enjoyed during family tea-time or packed into a snack box, Sorghum Millet Cookies provide a familiar cookie format for those who enjoy millet-based foods.

They can be enjoyed on their own or used creatively in simple desserts and snack preparations.

🍨 Creative Ways to Enjoy

You can enjoy these cookies straight from the pack or use them as an ingredient in simple dessert ideas:

• Cookie Crumble
• Ice Cream Topping
• Yogurt Parfait
• Cheesecake Base
• Pudding Topping
• Milkshake Topping
• Cookie Dessert Cups
• No-Bake Dessert Recipes

📋 Ingredients

Grain Blend (60%) – Sorghum Flour & Whole Wheat Flour, Natural Jaggery (20%), Vegetable Oils (18%) – Palm & Sesame Oils, Cinnamon and Iodized Salt.

Allergen Information: Contains wheat. Packed in a facility that also handles nuts, soya, milk solids and seeds.

📦 Product Details

Brand: Adithi Millets
Product: Sorghum Millet Cookies
Main Grain: Sorghum
Grain Blend: 60% Sorghum Flour & Whole Wheat Flour
Natural Jaggery: 20%
Vegetable Oils: 18%
Flavour: Cinnamon
Texture: Crunchy & Crisp
Form: Ready-to-Eat Cookies
Vegetarian: Yes
Best Before: 3 Months From the Date of Packing
Marketed By: Adithi Millets Pvt. Ltd., Kurnool, Andhra Pradesh

🏠 Ideal for Everyday Snacking

From a relaxing cup of morning tea to an evening break, Adithi Millets Sorghum Millet Cookies are an easy and delicious addition to your daily snack routine. Made with sorghum and whole wheat, natural jaggery and cinnamon, they offer a tasty way to enjoy traditional grains in a convenient cookie format.

Storage Instructions

Store in a cool and dry place away from direct sunlight, heat and moisture. After opening, keep the pack properly sealed to help maintain freshness and crispness. Use a clean, dry hand or utensil when handling.